Cloud kitchen software for Nepal

Cloud kitchen software with your own ordering link

Share one link on Facebook, Instagram or Viber. Customers order for pickup or delivery with a pin on the map, your kitchen hears every order, and every bill adds itself up.

  • One ordering link that never changes
  • Pickup or delivery, with a pin on the map
  • Phone orders typed in from the dashboard

Sound familiar?

  • Orders arrive by Messenger, Viber and phone call, and one always gets missed.

  • Someone copies every order onto paper for the kitchen.

  • The delivery goes to the wrong house because half the address was missing.

  • At night, nobody can say which orders were paid.

ServeFlow fixes each of these.

Everything a delivery kitchen needs

Orders from your link and from the phone reach one kitchen board and one list of bills.

  • Guest menu

    One ordering link

    Put it in your Facebook and Instagram bio, on flyers and in Viber groups. It never changes, so saved links keep working.

  • Guest menu

    Pickup or delivery

    Customers give their name, phone and address, drop a pin on the map, and their details are remembered for next time.

  • Kitchen app

    Heard in the kitchen

    “Take away order by Sita.” Every order is read out on the kitchen board, with a timer on each ticket.

    More about the KOT system
  • Business dashboard

    Phone orders too

    Type a phone order into the dashboard with the customer's name and phone. It goes to the same kitchen and the same bills.

  • Business dashboard

    Too busy? Pause the link

    Pause it during a rush, and customers see you're not taking orders right now. Resume it, and the same link works again.

  • Business dashboard

    Bills and best sellers

    Every order's bill, paid by cash or QR, plus your best-selling dishes and busiest hours.

See every feature

One delivery order, start to finish

  1. 1

    Ordered from Instagram

    A customer taps the link in your Instagram bio, picks two chicken burgers and chooses Delivery, with a pin on the map.

  2. 2

    The kitchen hears it

    “Take away order by Ramesh” is read out on the kitchen board, and the cook taps Start.

  3. 3

    Packed and on its way

    When it's packed, the cook taps Ready. Your team opens the customer's pin in maps for directions.

  4. 4

    Paid and recorded

    The customer pays by cash or QR, and the bill is marked paid.

Questions owners ask

Do customers need an app to order?

No. The link opens your menu in their phone's browser. They give their name, phone and pickup or delivery details, which are remembered next time.

Can I run a cloud kitchen with no tables at all?

Yes. A branch can take take-away orders only: from your link, and phone orders typed into the dashboard.

Where can I share the link?

Anywhere: your Facebook page, Instagram bio, Viber and WhatsApp groups, flyers and packaging. The dashboard also prints it as a QR card.

What happens when we're too busy?

Pause the link. Customers see that you're not taking take-away orders right now, and the same link works again when you resume.

Can a restaurant use the link too?

Yes. Any branch can share a take-away link alongside its table QR codes, so dine-in and take-away orders reach the same kitchen.

How much does it cost?

It depends on how many branches and staff you have. Request a demo and we'll give you a price for your kitchen.

What you need

No special hardware and no installation visit.

  • Guests

    Their own phone with a camera

  • Waiters and cashiers

    An Android phone

  • Kitchen and bar

    An Android phone or tablet

  • You

    Any browser, on a laptop, tablet or phone

And an internet connection: Wi-Fi or mobile data. Weak signal? A tap never places the same order twice.

Up and running in four steps

  1. 1

    We set up your business

    Tell us your branches, tables and rooms on the demo call, and we create your account.

  2. 2

    Add your menu

    Dishes, prices and photos. Paste a photo straight in.

  3. 3

    Print your QR codes

    Ready-made cards for every table and room, from the dashboard.

  4. 4

    Invite your team

    Each person gets an email with a code, installs the app and joins.

Request a demo

Tell us a little about your business. We'll call you back to find a time, then walk you through every screen and answer your questions.

What happens next

  1. 1

    We call you back

    To find a time that suits you.

  2. 2

    A free demo

    Every screen, for guests, waiters, the kitchen and you.

  3. 3

    We set you up

    If you like it, we create your account and help you add your menu.

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